Apr 15th, 2008 by admin |
6 oz pork chop (will reduce in size to 5 oz upon cooking)
3 tblspn Walden bbq sauce
.5 cup sliced button mushroom
Ground pepper & garlic salt to taste
1 tsp chopped chives
1 cup roasted cauliflower
Follow recipie for roasted cauliflower, as posted by Janis (below) and put in oven. While that’s cooking, do up the pork and [...]
15th April 2008, 12:10 pm
Apr 15th, 2008 by admin |
1 lb (or a bit less) ground turkey
1 1/2 tblspn rosemary (chopped as finely as you like)
1 tsp tarragon (you could use basil instead, if you like
1 tsp oregano
1/2 tsp ground cumin or ground chipotle pepper (can adjust to increase spicyness)
1/2 tsp garlic salt
ground pepper to taste
1 1/2 cup peppers and onions (frozen works well)
Spray [...]
15th April 2008, 12:09 pm
Apr 15th, 2008 by admin |
This is a large batch. People on MF and not on it both like it, so I made a bunch and keep it around.
1/3 cup red onion, diced finely
1 1/3 cup celery, diced finely
7 cups red cabbage, diced finely
1/8 cup garlic, minced
1 1/2 tblspn fresh thyme, minced
10 oz Walden Farms SF Cole Slaw dressing
Salt/Pepper [...]
15th April 2008, 12:08 pm